Video

Gingerbread Cupcake with Raisins and Candied Fruit


Ingredients for making ginger cake with raisins and candied fruit.

  1. Flour 450 g
  2. Honey 150 g
  3. Butter 100 g
  4. Ginger (dry) 2 tsp
  5. Raisins 80 g
  6. Candied fruits 80 g
  7. Milk 80 g
  8. 2 eggs
  9. Baking powder 2 tsp
  10. Pinch of salt
  • Main ingredients: Raisin, Flour, Honey
  • Serving 10 Servings
  • World Cuisine

Cooking ginger cake with raisins and candied fruit: