Ingredients for cooking cottage cheese casseroles in a microwave oven
- Curd 300 grams
- Egg 2 pcs.
- Butter 1 tbsp
- Soda 0.5 tsp
- Semolina 2 tbsp
- Sugar 3 tbsp
- Main ingredients
- Serving 3 servings
Cooking cottage cheese casseroles in a microwave oven:
Step 1: .Put the cottage cheese in a deep bowl. Mash with a spoon. We will break 2 eggs into cottage cheese and mix. Add butter, soda, semolina, sugar and mix thoroughly until smooth.
We put in the microwave for 9-10 minutes. Close the lid.
We take out and turn the casserole over. We set for another 9-10 minutes. Now without a cover.
It turned out a very tasty casserole. After standing a little, the casserole hardens and can be eaten without a spoon.