Ingredients for Cooking Oil-Free Chicken Nuggets
- Chicken fillet 2 pcs.
- Tender salty cracker 180 g
- Ground paprika 2 tsp
- Salt to taste.
- Ground black pepper to taste.
- Egg 2 pieces.
- Main Ingredients Chicken
Cooking chicken nuggets without oil:
Beat eggs with a whisk.
To detail the cracker, so that the pieces remain, it is not necessary to interrupt into small crumbs.
Mix cracker with paprika.
Chicken fillet cut into pieces, salt, pepper to taste.
Dip the fillet in the egg.
Roll in cracker.
Place the breadcrumbs on the wire rack. Place a baking sheet with parchment under the wire rack in the oven.
Bake in a preheated oven to 200 degrees, 15 minutes.
Put the nuggets in a basket with napkins.
Serve “quick nuggets sauce” for them. Good appetite!