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Thanks Miha for the recipe, it came out very fine and tasty.>: D
- 250 g milk powder
- 120 g butter
- 150 ml of boiled water
- 120 g of honey
- 80 g of sugar
- 1 vial of vanilla essence
Preparation time: less than 15 minutes
RECIPE PREPARATION Condensed milk:
Put in a blender boiling water, sugar, honey and butter and mix at maximum speed until the sugar melts. Add the powdered milk and vanilla and mix until fine and creamy (approx. 1 min)
Put the condensed milk in a jar and put it in the fridge until use.
About 700 g of condensed milk comes out.
It stays in the freezer for up to 1 week (I haven't tried more)